Not far from the Cours Mirabeau lies a tiny piece of Tuscany in the shape of this restaurant. Dedicated to Italian cuisine, the winter garden is decorated in warm colours and filled with plants with dining space on the summer terrace. You can enjoy the famous antipasti, a large selection of fresh pasta served with your favorite sauce or Osso-Bucco (braised veal shanks), with a divine Tiramisu for dessert. The service is efficient with a welcoming smile.