This relaxed atmosphere appeals to the local, cultured diner seeking a quiet, romantic evening out. On Friday and Saturday evenings, a local acoustic guitarist skillfully wends his way through intricate melodies. Touting dishes of fresh seafood, fowl, meats and homemade pasta, the restaurant's menu includes a Cocciucco Italian Stew. A true garlic lover will delight in its white sauces, while a salmon fan will cherish the Tuscan Salmon. Don't see your favorite Italian dish? Chances are Chef Giorgio will make it for you. Save room for a sampling from its selection of 28 homemade desserts.