Overview

This converted Thai house is a lovely green place for a quiet dinner with someone special or a few friends. The downstairs bar is an ideal spot to get your taste buds into gear. Once ready, head either outdoors or up to the intimate dining room, with its polished wooden floors, subdued lighting and large windows looking onto the courtyard. The Calamari and Cockle Risotto is a great way to start, while the Lamb Braised in Spices with carrots and star anise is a superb and generous main course.