Overview

Great for seafood lovers and romance, this stunning restaurant is considered one of the finest on Barbados. Fresh fish, garden herbs, vegetables and fruits are used in the contemporary yet traditionally styled dishes. The seaside view is spectacular, and the candlelit open air dining area is one of the best places to watch the sun set. The place is filled with tiny white twinkle lights, tropical plants and intimate seating. Seafood is the mainstay of the menu. Starters include fresh salads and soups, as well as a selection of appetizers. The Conch Fritters are served with a fiery Creole sauce.