Overview

The Red Panda is a recent addition to Belfast's fine Chinese restaurants and is a growing popularity. Come early and don't forget to book! The restaurant is large and well decorated with legions of industrial staff. Starters start with Sui Mai, the most famous Chinese dumpling and go right up to something more exotic, such as a crab and shark's fin soup. Servings are generous. The list of main dishes is extensive and includes mouth-watering seafood from the Schezuan region of China. The restaurant is fully licensed and you can also order Chinese beer or Chinese tea with your meal. The Lai Chi portions for dessert are generous. The restaurant serves dinner from 5p and 3:30p on weekdays and Sundays respectively and remains open till late.