This famous restaurant can be found in the heart of the old town, in one of the more well-known streets, an easy and pleasant walk from the Piazza Maggiore. The atmosphere is formal, the decor is old: simple with attention paid to detail. The kitchen offers typical Bolognese dishes: soup with tortellini, tagliatelle with sauce, roast beef, boiled beef, and more. Traditional rice tart and vanilla gelato are dessert menu specialties.