Overview

Well-known chef Todd English and his wife, Olivia, run Figs which serves gourmet pizzas in a tiny dining room. Visitors and locals alike linger over long lunches and inventive dinners in this cozy establishment. Unusual pizza toppings, including white clams, figs and prosciutto, and calamari, draw a sophisticated crowd. Pasta dishes and risotto round out the Italian menu. Figs, which serves beer and wine, is less expensive than the English's other restaurant, Olives, but the experience is just as memorable.