Overview

No.9 Park, located in the shadow of the State House, has become one of Boston's hottest eateries since its opening in 1998. The dark and cool interior has cherry wood and indigo walls for a modern, elegant feel. The menu blends European influences and New England ingredients. Appetizers include Salade de Petite Courgett and Terrine of Foie Gras. Roasted Beef Ribeye is equally amazing. Desserts are superb. Try the Vanilla Creme Caramel or Chocolate & Hazelnut Tart, simply divine!