Overview

Named for the chef and proprietor's daughter, this bistro serves French food with an emphasis on the Alsace region. Located a bit away from the noise of Harvard Square, large windows expose an interior decorated with yellow, blue and green iridescent glass mosaics. An extensive lunch and dinner selection features vegetarian tartine, tossed Nicoise salad, baked escargot and grilled veal chop. An upscale but fun Cambridge crowd makes this a popular dinner spot. The restaurant also serves beer and wine. The restaurant is open from 5.30 pm daily.