This restaurant offers an authentic Italian dining experience (complete with the traditionally unhurried service). The low-lit dining room exudes luxury, with designer chairs and antiques. But during the warm months, you will find most people outside. The menu offers a wealth of inventive Mediterranean dishes, along with other Northern Italian creations. The mussels with clams and shrimp are a popular starter. The grilled salmon, served atop a bed of saffron potatoes, highlights the menu. You can also choose from veal, chicken and beef selections.