This pub, right on the river with quayside seating: a chunk of Bristol's drunken maritime history with a view of the river and the docks, which hasn't been messed with or gentrified. The saltiness and earthiness of its customers only add to the theme! Pub purists (i.e. those who think "eating's cheating"), may be slightly alarmed to know that this staunch 19th century nautical boozer has now relented to the demands of the 21st century clientèle and is now serving up pub food. Sunday lunches are popular: a choice of three roasts and a vegetarian option.