Located in a handsome wooden home on Route 28, Oysters Too serves an appealing dinner menu year-round. Appetizers include escargots, oysters and French pork sausage, while the dinner menu ranges from fried salmon sandwiches to veal marsala, vegetable ravioli, lobster, swordfish and prime rib. A piano player performs on Friday and Saturday evenings. There is a small children's menu, and early bird specials. The dining room has a brick fireplace and attractive wooden tables and chairs.