Overview

This place is the real deal. It has barely changed since it opened in 1935. Come in to this friendly diner and be prepared to stuff yourself with omelets and pancakes. It is not a place for the granola-loving crowd, unless you consider blending an entire orange to make your juice healthy. Mornings are very busy, but any wait is worth it. For the price, this is one of the best breakfast and lunch joints in town. Do not forget your free donut hole on the way in, and you might even want to buy a few for the road. Also, check out Lou Mitchell's Express, at O'Hare's International Terminal.