Renowned chef Dante Boccuzzi succeeds in preparing a feast for diners in this luxurious restaurant. Discerning diners are sure to be impressed by the traditional American cuisine prepared to perfection. Sample Yellowfin Tuna Tartare with chili-spiced ponzu or pick the Atlantic salmon with orange-miso vinaigrette. The polished service scores high marks, and so does the pleasant ambiance. Furthermore, spacious interiors and intimate setting endows the place a romantic feel. Lunch and dinner tasting menus are also available.
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booking is advisable. M-F 5:30p-11p, Sa 5p-11p
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