This well-regarded restaurant and bar is popular with jazz lovers for its late licence and live music at weekends. Sit outside or wander in and soak up the authentic rustic atmosphere, the walls painted in earthy tones complementing the predominantly candlelit rooms. Based around a theme of Mediterranean tapas with a Greek emphasis, the food is well-priced and of good quality. Various tapas from tortilla chips to octopus are available or alternatively you could order a choice of meze platters at between £9 and £16 per person. Main course favourites include vegetable moussaka and swordfish steaks averaging out at around £11. House Chardonnay is £10.95 a bottle and there is a range of beers on offer including draught Red Stripe.