A polished urban crowd patronizes this eclectic eatery. The decor is simple: wooden chairs, linen-topped tables and quiet sophistication. The food is an artistic blend of basic American cuisine and traditional Caribbean and Latin flavors. For starters, bite into some Cornmeal-Encrusted Shrimp or soft tortillas. Chile-cured Pork Chops and Breast of Duck are top entree choices. Complete the meal with Rice Pudding or fresh pineapple.