Located on State Highway 66 (formerly old Route 66) at the Verdigris Bridge between Catoosa and Claremore, this is a well-known spot among Tulsans. Set in a log house by the river near the woods, the scenic exterior and rustic lodge-type interior set the stage for a unique dining experience. Among the steak and seafood offerings is a 13-ounce rib-eye steak. Smoked salmon is also a very popular item here. They serve a quail dinner and offer full bar and wine service. This is a short drive northeast of Tulsa, but worth it.