It is only fitting that a restaurant with such an eye-catching name should offer an equally eye-catching menu and setting. Huge picture windows furnish great mountain views and of departing and returning dog sled teams, which creates the impression that one has a private box seat for the Alaskan Iditarod race. There is a definite menu theme of wild game. Escallope of Wild Boar, roasted Loin of Elk, and grilled Atlantic Salmon are just a few of its dinner selections. Reservations are a must. No separate checks.