Casual Seafood on the Marsh
Neighborhood: Outside the City
Phone: +1 912 786 9857
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This casual dockside restaurant claims to be where the elite eat in their bare feet and it is likely that patrons will also eat with their bare hands. Low Country Boil of shrimp, corn, potatoes, and smoked sausage is a local tradition. Oysters are offered steamed or raw. The Capt'n Crabs Sampler Platter is piled high with seasonal shellfish. Outdoor seating on the patio and indoor dining on a huge screened porch provides a pleasant view of Chimney Creek. Both areas are armed with fans to keep you cool.
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Reviewed by: dawn from Lake Worth, Fl, USA on Jan 25, 2006
shanty chic seafood
our first impression (in the wintertime) was that we were entering a Boy Scout Camp. From the parking lot we saw campfires in barrels placed around. I think there was an outdoor dining room under a tent that night. Hostesses greeted us in the parking lot and were cheerful in guiding us to the "indoor" dining area. Seafood and Kosher Franks. Curtains on ladies room stalls. Food disposal barrels in center of tables. Stray cat here and there. Ambiance - yes, definitely. What sort - not sure. Just kind of fun.
Would you recommend this to a friend?
Yes
Why? / Why Not?
Sort of fun place to discover and see for yourself. Be adventurous.
Not worth the trip!
This place was highly reviewed, so we decided to stop and give it a try. More outdoorsy and "rustic...
Reviewed by:CautiousKasia from on Oct 24 2009
A Fun Place To Eat
My husband had the Low Country Boil and really liked it. He also had the steamed oysters. He loved...
Reviewed by:Sally P from on Jul 19 2009
