33 Restaurant and Lounge offers an exotic American menu that is fused with tastes and flavors from around the world. The interiors are impressive and the lounge has been done up tastefully. Start the evening with some tantalizing cocktails like the pomegranate margarita. Compliment that with appetizers such as baby field greens and grilled flank steak. For the main course, lobster penne milanese and wild mushroom tagliatelle pasta are recommended. Those with a sweet tooth can feast on the warm double chocolate cake or the classic Tahitian vanilla crème brûlée.