If you’re looking for that little something that makes a restaurant stand out in the milieu of food joints, then visit Tengu. Meaning "God of Mischief" in Japanese, it offers cuisines that will appeal to traditionalists (sushi) and the slightly more adventurous (Asian fusion). One of the hottest restaurants on the block, its menu features a number of specials—Blue Crab Hand Roll and Red Dragon (a mixture of crab and spicy tuna with tempura vegetables) to name a few. Like most Japanese restaurants, it offers sake varieties too. If you’re a rookie to this cuisine, Tengu with its varied options, is a good place to get initiated.