Despite the myriad of dining options on Las Olas Boulevard, this family run cafe is a local favorite. Superior service, a warm atmosphere and consistently delicious food are reason enough for visitors to return again and again. The dining room is charmingly casual, and the staff will make you feel right at home. Chef Tim Boyd serves up a selection of excellent fusion-style pasta and seafood dishes. Try the crispy duck or the Caesar salad, for a starter. For a main course, the rack of lamb comes highly recommended.
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average cost:USD 35 booking is advisable. disabled access. M-Th 5:30p-10p, F-Sa 5:30p-11p, Su 5:30p-10p
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