Actress and restaurateur Anne Harris brings the steakhouse to a new level of sophistication with her upscale restaurant. Located in the heart of Phoenix's exclusive Biltmore area, this is the perfect choice for that special occasion. The interior is tastefully decorated to appeal to both the "ladies that lunch" and the high-powered businessperson. Corn-fed, Midwestern beef is dry-aged on the premises for 21 days before being prepared as steaks and prime rib. You will also find pastas, seafood and chicken selections.
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