Even though this place is not actually in Lyon, you only have to go 4km north to find one of France's most celebrated restaurants. The surroundings are bourgeois and you definitely have to economize a little to be able to afford a meal in this place. The menu choice is very large, which makes it impossible to list it all: truffle soup, Loup en Croûte with lobster mousse, Rouget Barbet in layers of potato, to name a few. Reservations are required.
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average cost:EUR 130 booking is advisable. Daily 11:30a-5p & 8p-11p
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