After undergoing a stunning renovation, Andiamo's interior in black and taupe tones now oozes sophistication. An impressive bar and lounge area is welcoming and the restaurant very comfortably appointed. For dinner try the Seared Rare Tuna with Cress and Crab Mayonnaise, followed by Lamb Shanks or Penne Pasta with Roasted Vegetables and Feta Cream. Supper is served from 11p when you can have "breakfast" or even an Eye Fillet Steak.
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