Kate Mantilini
Phone: +1 310 278 3699
Map | add to Travel Bag (NEW)
Click here to call Kate Mantilini Toll Free
This is one of the few places in town where you can dine into the wee hours of the morning, the L.A. version of wee hours, that is. The food is succulent and the service is professional. The room is large, complete with extra high ceilings, and the decor is extremely elegant, in a minimalist, modern way. The main room is loud and well-lit, and the bar is really a counter affording you a view of the kitchen. The menu ranges from pancakes to porterhouse steaks. It is upscale, if pricey, comfort food. A complete wine list and one of the best dessert menus in town are also part of the dining experience.
M-Tu 11:30a-10p, W-Th 11:30a-11p, F-Su 11:30a-1a
Late-night Dining, L.A. style
Dining | Special Features | Late/24-Hour
Phone: +1 310 278 3699
Map | add to Travel Bag (NEW)
Click here to call Kate Mantilini Toll Free
This is one of the few places in town where you can dine into the wee hours of the morning, the L.A. version of wee hours, that is. The food is succulent and the service is professional. The room is large, complete with extra high ceilings, and the decor is extremely elegant, in a minimalist, modern way. The main room is loud and well-lit, and the bar is really a counter affording you a view of the kitchen. The menu ranges from pancakes to porterhouse steaks. It is upscale, if pricey, comfort food. A complete wine list and one of the best dessert menus in town are also part of the dining experience.
M-Tu 11:30a-10p, W-Th 11:30a-11p, F-Su 11:30a-1a
Reviews
Alway's refreshing
Kate Mantilini is alway's a place where you can go to get great food no matter what time it is. ...
Reviewed by:A Yahoo! Contributor from on Dec 06 2007
Know what you are getting
I have to admit, we are almost regulars here, and yet I have no logical reason why. The food IS very...
Reviewed by:A Yahoo! Contributor from Los Angeles on Oct 12 2006
I rate it O for OVERRATED
As a former restaurant manager in Beverly Hills I know a thing or two about restaurants, and I will ...
Reviewed by:A Yahoo! Contributor from Westwood, Ca. on May 01 2006
