Adobo Grill
Neighborhood: Wicker Park/Bucktown
Phone: +1 773 252 9990
Fax: +1 773 252 1834
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Adobo Grill Toll Free
Make a Reservation
Two popular restaurant owners, Paul LoDuca (of Vinci) and Scott Helm (of Café Gordon and the now-defunct Rhumba) joined forces to create this upscale contemporary Mexican restaurant. Adobo Grill offers such delights as chalupas and Malsa Boats filled with guacamole, black beans and topped with queso frecso. The Grilled Quail sweetened with a sugarcane spear also deserves attention. The décor's bright orange and yellow tones and lively Mexican art match its modern south-of-the-border cuisine. Stop by if you're ever in the mood for some Mexican flavors.
Malsa Boats and more
Dining | American & Caribbean | Mexican
Neighborhood: Wicker Park/Bucktown
Phone: +1 773 252 9990
Fax: +1 773 252 1834
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Adobo Grill Toll Free
Make a Reservation
Two popular restaurant owners, Paul LoDuca (of Vinci) and Scott Helm (of Café Gordon and the now-defunct Rhumba) joined forces to create this upscale contemporary Mexican restaurant. Adobo Grill offers such delights as chalupas and Malsa Boats filled with guacamole, black beans and topped with queso frecso. The Grilled Quail sweetened with a sugarcane spear also deserves attention. The décor's bright orange and yellow tones and lively Mexican art match its modern south-of-the-border cuisine. Stop by if you're ever in the mood for some Mexican flavors.
Reviews
one word
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Reviewed by:vbrown1004 from on Jun 08 2007
There is better food for less elsewhere
This place is NOT good Mexican food. The food is americanized and has very little if any authenticit...
Reviewed by:A Yahoo! Contributor from on Mar 23 2007
I think about this place every day.
Love the tableside quacamole and shaken margaritas. The entrees were creative, innovative, presented...
Reviewed by:A Yahoo! Contributor from on Aug 26 2005
