Michael's
Phone: +1 310 451 0843
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Michael's Toll Free
Make a Reservation
This trend setting restaurant has been serving food since 1979 and has not stopped pleasing its clientèle. “Still leading the way, this American trendsetter manages to be at once youthful and elegant”—this is what The Zagat Survey 2003 had to say. The creative menu features dishes like Pederson's Farm Pork Chop which comes along with Potato-Chestnut puree, Spiced Rapini, Calvados-Pommery mustard garnished with a half fuji apple poached in simple syrup and caramelized with butter and sugar. You can also try the Grilled Mediterranean Loup de Mer for your dinner entrée. Take your pick from the wine selection which has been awarded Award of Excellence in 2002 by the Wine Spectator.
M-Th noon-2:30p & 6p-10p, F noon-2:30p & 6p-10:30p, Sa 6p-10:30p
Up to Date
Phone: +1 310 451 0843
Email | Website | Map | add to Travel Bag (NEW)
Click here to call Michael's Toll Free
Make a Reservation
This trend setting restaurant has been serving food since 1979 and has not stopped pleasing its clientèle. “Still leading the way, this American trendsetter manages to be at once youthful and elegant”—this is what The Zagat Survey 2003 had to say. The creative menu features dishes like Pederson's Farm Pork Chop which comes along with Potato-Chestnut puree, Spiced Rapini, Calvados-Pommery mustard garnished with a half fuji apple poached in simple syrup and caramelized with butter and sugar. You can also try the Grilled Mediterranean Loup de Mer for your dinner entrée. Take your pick from the wine selection which has been awarded Award of Excellence in 2002 by the Wine Spectator.
M-Th noon-2:30p & 6p-10p, F noon-2:30p & 6p-10:30p, Sa 6p-10:30p
Reviews
Outstanding
Michael's combines all the requisite ingredients for an excellent dinner: food, wine and ambian...
Reviewed by:chrisinsantamonica from on May 09 2007
What to expect here.
I have been to Michael's a number of times at the behest of others. The service is always wonde...
Reviewed by:decurion2000 from on May 07 2007
Had the best birthday here!
Everything from the food, wine, service and ambiance were amazing. The waitstaff was fun and helpfu...
Reviewed by:savantfilm from on Dec 07 2005
