Overview

There is the city's first Indian restaurant on the Fiesole hills. It has been acknowledged as the best of its kind due to the quality of its cooking and the atmosphere which manages to recreate the countryside Indian restaurant. Everything in the restaurant is original and authentic: straw seats, wooden tables, hand-painted placemats and decorations. The menu is inspired by a grand Indian culinary tradition. Many plates have a base of either spiced or marinated lamb, chicken or shrimp. Tandoori cuisine is created in an authentic terracotta hearth. Many exclusively vegetarian dishes are offered. Authentic Indian cuisine just outside the walls of Florence.