Overview

As you climb the double spiral staircase under the watchful gaze of previous guests Prince Charles and Princess Diana, you step back in time to the world of 1930s Paris. Relax in the knowledge that the full-course French dinners are prepared by chefs who serve the Emperor on his visits to his old capital. Enjoy the luxury fit for a king. Beef, tongue and oxtail feature as specialties along with pate and king prawns in American-style spicy sauce. There is a full a la carte menu and a variety of quality French wines.