Shalimar, this delightful eatery has enjoyed popularity for many years. The appetizer menu offers more than 15 selections and the Chicken Pakoras is highly recommended. No eating experience here would be complete without sampling the Tandoori breads. The Keema Naan, unleavened bread with spiced lamb is lovely, and so is the Alu Paratha, a whole wheat bread with potatoes and spices. For an entree, the Lamb Rogan Josh features lamb, onion, cilantro and garlic, cooked in sour spices.