Located in a house in the heart of the historic Heights district, Owner Louis Petit makes this little cafe a favorite for area business professionals. If weather permits, ask to eat on the patio. Service throughout dinner is impeccable, as is the food. The pasta dishes are marvelous. From a crisp Chicken Parmesan to eggplant spaghetti, to angel hair pasta with cream sauce, it is all perfection. Order the Crème Brulee for dessert; it is the best in town.