Overview

This pizzeria lives up to its name, serving pizza as delicious as you can get outside of Italy. With a wide range of the traditional and special toppings and a crust that is golden and mouthwatering, you can't miss this place. Be daring and try the Pizza Mexicana covered in refried beans and cheese. Or try the Buona Lisa, covered in provolone and mozzarella cheese, basil, pine nuts, goat cheese, red and yellow peppers and pan roasted garlic. It's a "sauceless" pizza and very tasty. Other pizza specialties include the Vegetarian, Cajun Chicken and BBQ Chicken. Are you in the mood for a sandwich? There are great hot and cold selections.