Overview

The staff at this bistro does make a sincere effort to revolutionize American steak houses, as says their unstated motto. The idea is hugely reflected in their food, which is high in quality and low in prices. And the best part is the friendly and informal staff who make you feel at home. The dishes and the low prices are examples of the restaurant's generosity to the customers and their pockets. The homemade desserts, too, are worth a try. So go ahead and eat to your heart's content without worrying about the money for once!