Overview

This Lyonnaise restaurant will soon reach its centenary. The secret of its long existence is simply its authenticity. The décor may be sober, but the atmosphere is warm and the food is prepared according to the most strict Lyonnaise traditions. You can find all the local specialties here like Saucisson Chaud, Quenelles or Tablier de Sapeur (marinated tripe). Among the many Lyonnaise restaurants, this one simply offers you high quality food at a reasonable price.