Overview

This exceptionally popular restaurant with a pleasant, cabin-like dining room has been featured in publications such as Bon Appetit, USA Today and The New York Times. The best choice on the menu is the pork shoulder sandwich. A barbecue sandwich in Memphis means dark, chewy shreds of meat that have been smoked for hours, layed out on a bun and topped with cole slaw and a spicy sauce. You can buy the barbecue in packs with all the fixings. Cold beer, on tap or by the bottle, is the drink of choice.