Fusion food, spectacular decor and a beautiful crowd make this one of the city's trendiest spots. Designed by renowned architect Philippe Starck, the sleek, bi-level interior is accented with a mixture of white and blazing color. Asian and Latin spice combinations and bold cooking styles produce favorites like Whole Wok-Crispy Fish, Five Spice Fois Gras, Spiced Chicken and Calamari Salad. The Asian Pear Cake is a perfect dessert indulgence. The attractive staff is attentive if a bit distracted. This vivid, jam-packed place can be expensive.