Overview

This fine, old-fashioned Italian restaurant, draws regular patrons who appreciate, the excellent food, service and ambiance. Outstanding wines and a kitchen seen through glass walls add to the attraction. The red exterior leads into a large room with marble floors and gold walls. Antipasti include salads, fresh fruit, cold and hot vegetables, breads, cheeses and Tuscan soups. Pastas, steaks, veal and chicken dishes predominate as entrees, and the tiramisu is the dessert of choice. Jacket and tie are optional.