Overview

From soup to exquisite desserts, the chefs and stewards of Villa Berulia prepare every dish and present each bottle of wine with loving care. Guests are met at the door and made to feel like valued patrons. The relaxed ambience of this Murray Hill spot includes clean white walls adorned with paintings. The broiled veal chop is a signature dish; also delicious are the lamb medallions, canneloni, swordfish and numerous other Northern Italian specialties. The list of wines and brandy is impressive as well.