Overview

This simple luncheonette and bakery is best known for its fresh bread. The breakfast menu includes eggs, bacon, sausage and other similar items. Or if you have grown accustomed to island cuisine, try the Fish Stew, a Bahamian favorite. Served on checkered tablecloths, lunch consists of sandwiches, salads, quiche and other favorites from Bahamian and American cuisines. Noon specials might include Curried Mutton or a grouper concoction.