Overview

Well-known in Paris, this bakery offers all sorts of delicious breads, which are baked using ancient and secret family recipes. Locals wait in line every morning to get one of the authentic country-style specialties that made the success of Lionel Poilâne in the seventies. Try the legendary country, nut and raisin breads. The bakery also has a second location at 49 boulevard de Grenelle.