Overview

This French bistro serves the real McCoy—true to life French bistro food that has kept Philly customers satisfied since 1987. The menu at St. Tropez Bistro has a host of sumptuous food. The dishes are inspired by the cuisine of Northern France, so tuck into delights, such as the Cassoulet—a traditional bean stew cooked with lamb, pork, Italian sausage, and chicken confit. If you're brave hearted, try the Thon (pan seared tuna loin with various condiments). Being a bistro, it also serves the staple hot and cold sandwiches but all are delightfully different. Apart from serving this irresistible culinary fare, this place also hosts private parties and special events in its state-of-the-art venue named The Great Room.