This is a snack bar with a difference. Drop by this outlet in the East Valley, to bite into some gastronomic delicacies in the fast-food division. Menu choices include smoked chicken sandwiches, beef briskets, ribs, pork chops, burgers, wrapped seafood and the main attraction—the barbecue! The meats are marinated for a couple of days, in spicy sauces, and smoked for up to 12 hours, to obtain the perfect flavoring. In addition, one can enjoy BBQ dinners, combo meals, with salads, sides and dessert. The Pecan Pie is a must-have! A kids' menu keeps the tots happy as well, and the fountain includes iced teas, diet soft drinks, sodas and punch. Certain dishes are exclusive to this branch of the chain, such as the Fried Snapper, 'The' Ribeye, The Chef's Salad and the BBQ Wraps. Patrons are known to speak volumes about the large portions and the tantalizing flavors, so give it a shot.