This cozy little restaurant serves up some of the best, most authentic Indian food you can find in Utah. The native music inside will relax and inspire you, as will the beautiful images on the walls featuring the scenery of India. On the menu at Taj India, you will find a variety of tandori meats cooked in traditional tandoor clay ovens. Vegetarians will be happy with the mushroom mattar, a uniquely savoury, spicy-sweet dish. The kheer (rice pudding) will soothe and delight your taste buds after a spicy meal.