Theme restaurants spend millions trying to re-create what this unashamed coffee shop really is: a holdover from the 1950s, relatively unscathed by remodeling. This restaurant's charm is in its simplicity. It is plain, fun and comfortable, with "genuine naughahyde" booths lining the windows, a counter in the rear and cooks on parade behind the pass-through window. Cheap and good, the breakfast special includes pancakes or a waffle, plus two eggs, bacon and sausage. Dinner specials vary, but can include dishes like the tasty Barbecue Boneless Chicken Breast.