The food at this comfortably Bohemian spot is only slightly more interesting than the crowd. It is a mix of upscale types, staff from the nearby hospital, students from USF, hippies and working class residents. As for the menu, it is a selection of carefully prepared Middle Eastern fare such as falafels, baba ganoush and hummus with coffee house favorites such as smoothies and scones. The coffee is house-roasted to an intense but slightly sweet flavor and fuels the bustling morning crowd as effectively as the mellower crowd that lingers over books and newspapers. The service is personable. Payment is in cash only.