The famous North Beach Restaurant has been a San Francisco tradition for more than 25 years. It features a majestic, newly renovated décor, fine Northern Italian cuisine and a prime location in the heart of North Beach. It features Florentine tiles, domed ceilings, two dining rooms plus a wine cellar dining room, a prosciutto room where the staff cures the meats in-house, a full bar and a cigar room. The Tuscan menu is extensive as is the wine list. It offers more than 300 domestic and imported vintages. Some house specialties are Sea Scallops sauteed in a White Wine Mushroom Sauce and Petrale Portofino stuffed with Shrimp and Crab alla Mugnaia.