Overview

Santa Fe has drawn some great chefs from around the world that have added their mark to the cuisine scene here. This restaurant is no exception with Chef Eric Distefano at the helm. The menu offers appetizers like Cranberry Goat Cheese Picatta Salad and Char Grilled Lobster on Angel Hair Pasta. You might like to try the Sesame Elk Tenderloin or the Grilled Thai Prawns. Both entrees are flavorful, delicious and local favorites.