Overview

A taste of Germany in Korea! Decorated to resemble a traditional German beer hall, this has been a popular spot since its establishment in 1984. Comfortable chairs and large windows create an appealing ambiance, while historic 300 to 400 year old pictures contribute a touch of class. Although the flavor of the food has been slightly adjusted to suit Korean tastes, the restaurant is also frequented by foreigners. German appetizers, such as Sausage or Pig's feet with Paprika, are popular. Other meat choices include Robenbroi, Bex and Boddam. The less bold can always enjoy Cream Soup or a ham and cheese sandwich.