Eclectic is the theme in this independently owned restaurant and a relaxed atmosphere enhances the casual decor of Riddles. You can listen to live blues and jazz while sampling the Steak Marchand de Vin, which comes grilled to order with a French-Creole sauce. Fresh seafood specials are prepared daily, and all entrees include a fresh vegetable and choice of salad or soup. Many of the recipes are Andy's own creations, and much of the desserts are homemade. The inside has a bistro-style decor, and there are additional tables outside, making Riddles a good choice for businesspeople looking for a great meal and a laidback place to invite colleagues.